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Part 1: Broth, Dairy, Fats, Fizzy Foods
To help you get a better idea of what you can serve with these foods, we’ve included a 3 page “How to Build a Pantry” chart that you can download by clicking the photo below:
Use this chart to come up with your own ideas on what to have on hand and serve your family.
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Now, we’ll walk you through how we each use the kitchen magnet as inspiration to serve delicious, nutritious meals.
What can I make with…
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Broth: Soups, gravies, rice… What else?
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Raw Milk: Milk & yogurt smoothies, butter on steamed veggies, cream cheese, ice cream
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Good Fats: Saute veggies, meats, eggs, baked goods, sauces & gravies
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Fermented Vegetables: Sauerkraut, fizzy drinks
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What else could you make to serve your family?
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